Rico's Lechon
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Rico's Lechon

4.0

5 Reviews

Review

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₱ 325 / Person

Kamputhaw

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Rico's Lechon Photos

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Rico's Lechon Location

Rico's Lechon is located at Tojong Corner Acacia Street, Kamputhaw, Cebu City. This is a Philippine restaurant near the Kamputhaw.The average price range at Rico's Lechon is around ₱ 325 / Person,and the opening hours are 8:00 - 18:00.Rico's Lechon is a well-known gourmet restaurant in the Kamputhaw area. There are different kinds of food in Rico's Lechon that are worth trying. If you have any questions,please contact +63322310958.

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Rico's Lechon Reviews

4.0

5 Reviews

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  • Novina Saras

    5.0

    This is my must visit restaurant every time I'm in Cebu! The Spicy Lechon is fantastic and I have this deep devotion to Rico's Pancit Canton. The Pandan Tapioca is too good to be true. I'll always come back.

  • Azakawa Mimiyuki

    3.0

    Rico's lechon here in Cebu might be the high end Lechon place to go to. Food selection is quite few, understandably reasonable because the highlight is the lechon.It is very easy to go here since it is a steady go to place both for the tourist and the locals. For the lechon, you can order either a regular or spicy, we ordered the regular flavored one, it did not disappoint since every bite is so flavorful, the skin of the lechon however is chewy, it lacks crispiness and texture.The sinigang na hipon that we ordered has the right sourness and spice, then the adobong kangkong is well seasoned as well chopsuey is ordinary so is the lechon sisig. The prichon is just fried lechon much like a lechon kawali.The service is bad, orders arrive too long, and even for the bill, it will be difficult for you to get it at once. Might as well get the bill as soon as you finished ordering. Overall the place still needs to improve on a lot of things, especially sanitizing and cleaning the tumblers as it is still greasy when given to us.

  • Yogie Morales

    5.0

    It's the best lechon for us! The spicy lechon is absolutely wonderful, plus the adobong kangkong. The order usually come out after 20mins which is quite long already, but i suggest you come earlier to have a table.

  • Wirayuda Gunawan

    2.0

    Fancy lechon place. Definitely makes you feel real guilty afterwards though. Ironically, the lechon wasn't the dish that made me feel so..."bidli" afterwards, it was the sweet and sour fish that was drenched in butter and had this really oily aftertaste. Other dishes didn't stand out either.

  • Joice Robrigado

    5.0

    Their Orei Mango Float is as yummy as every standard leche flan today, and you should just skip their Ngohiong, Monggos and Kangkong because they distract you from the most delicious Lechon and Calamares you will have for the day

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