Kuya J

Serhan Onur

4.0

Perfect place for Native restaurant in Cebu. Lechon Kawali, Scallops, Grilled squid - the best in town. Unlimited rice is a must. Don't be confused with Bulalo and Pochero, they have different interpretations.

Ali Wahyu Wibisono

4.0

I love it here! I'm so happy that Kuya J opened in Ayala Cebu because I can have their crispy pata whenever i get a sudden craving for it (since I work along Ayala Business Park). I thought they have one of the best crispy pata in town. What I like about this branch is that our orders were served all at the same time. The ambiance is refreshing and the place is well lit, you get wonderful family lunch pictures effortlessly. Apart from crispy pata, I also love their palabok and sinigang na Bangus. I will recommend this branch to my visiting friends for sure. Kuya J has become my new pinoy restaurant favorite. They'll surely be seeing more of me in the coming months. #burp

Desvy Widia Anggraini

4.0

Crispy pata (see photo below) , sinuglaw (fish sashimi mixed with griiled pork), fried chicken, mongos (see the photo below).. These are only some of the many Filipino dishes at Kuya J's restaurant. If you want a taste of authentic Filipino food, i highly recommend this place. They are located at the terraces of the Ayala center Cebu. Be ready to wait in line because a lot of people are going to this place especially at dinner time. Crispy pata is one of their best sellers and its definitely a must try!