Cou Cou Bar Restaurant

Janelle B

1. Atmosphere/ Ambiance: ⭐️⭐️⭐️⭐️I like the lanai part where you sit barefoot. The wind was cooperating that time so it's not that hot.2. Cleanliness: ⭐️⭐️⭐️Since it's along the road, the tables are too dusty.3. Service: ⭐️⭐️⭐️They need to have someone man "lanai seating" area coz it's too hard to call a service crew from there. They also need to set expectations as to how long the food will arrive4. Food: ⭐️⭐️⭐️⭐️Servings are huge! Servings are good for sharing. For a resto that caters to foreigners, they have an affordable menu.5. Accessibility of the resto: ⭐️⭐️⭐️⭐️If you're in the island, it's right beside the market.

Alya Arum

Nice place, the staffs are even accommodating contrast to the other reviews I have read. Their food choices are also great especially their squid sisig. Well, there's only two food choices that I don't like: their pancake is too bland and kinda undercooked and their Tequila Sunrise tastes like Tempra Medicine.

Amit Malhotra

I find their Pizzas good and their Drinks were okay too, friendly and attentive staff.  Cozy place to unwind after a day at the beach..

Vyap

They serve the best food in Bantayan Island. Their sinigang ang pork sisig is to die for. And the service was great. The food was affordable too..

Sheren Nur'Aina Trisnady

Love the ambiance definitely a 4 star. We ordered sinigang, sisig and buttered chicken. Sinigang taste good but meat is a little chewy, maybe braising for a little time more will make it perfect. Sourness is just right and good amount of serving for the price. Sisig taste good too.maybe mince it more to make the texture better. Chunks of fat is overwhelming when you bite. Buttered chicken is bland and small serving for the price. We still enjoyed our dinner. Love the table set up.