Hukad sa Golden Cowrie

BILLLLL

1.0

the staff support us to the uncleaned table where u may still start to see the mess of the prior costumers. But we certainly ignore it and have the personnel to kindly thoroughly clean the desk before they function our meals. Unfortunately nobody returned to clean thetable, the other staff returned to serve our foods and we informed him once again to ask you to definitely clean the table 1st. What he do he tried to consider all of the empty bowls and got some tissue inside our table and began to clean the desk surface. From then on he serve the meals with the same hands that cleaned the desk. Very hygienic! 😜😄 i am hoping the management of the restaurant will care a lot more about the standard of program they gave with their costumers...

Ryan Sukma

4.0

The restaurant is quiet good and the meals is also tasty. I would recommend the baked clamp with cheese as it is the most menu purchased right here. The steam rice will be unlimited and the fried liempo will be nice.

Rully Priyadipta

2.0

My first-time to dine at Hukad was at their SM Lanang branch within Davao in late 2015. It had been an excellent experience - good foods, cozy ambiance, attentive employees. When I noticed this branch at Robinson's Butuan, I understood I acquired to havedinner right here - I skipped Hukad's sizzling squid. My experience at their Robinson's Butuan branch was the full total reverse of my experience at their SM Lanang Davao branch. Following a handful of follow-ups with servers whose interest was hard to obtain, our orders lastly arrived. The "sizzling" squid that I had been looking towards was an enormous disappointment! It was difficult and chewy - providing off the impact that it had been reheated - rather than sizzling at all! I talked to a server about any of it and I has been informed that - "ganun po talaga" (it is like this). Other dishes just like the sinigang were so-so. They showed consistency operating - S L O W - from getting and helping our orders, to getting normal water (had to create follow-ups) and having our eyeglasses refilled, to getting our bill and our receipt.