Vunong Dinette
  • Vunong Dinette Food Photo 1
  • Vunong Dinette Food Photo 2
  • View More

Unclaimed

Vunong Dinette

4.4

10 Reviews

Review

   |   

₱ 400 / Person

Claim the business now. It‘s free!

Get access to business update and more.

Claim This Business
Edit Business info

Vunong Dinette Photos

  • Vunong Dinette Food Photo 1
  • Vunong Dinette Food Photo 2
View More

Vunong Dinette Location

Vunong Dinette is located at Taytay Road Bgy. Kayhuvokan, Basco, Luzon 3900 Philippines. This is a Philippine restaurant near the Basco.The average price range at Vunong Dinette is around ₱ 400 / Person,and the opening hours are 8:00 - 18:00.Vunong Dinette is a well-known gourmet restaurant in the Basco area. There are different kinds of food in Vunong Dinette that are worth trying. If you have any questions,please contact +63 999 991 9447.

View More

Is this your restaurant?

Claim your business to update business info and more

Add photos

Claim This Business

Vunong Dinette Reviews

4.4

10 Reviews

Write a review
  • Kristle Ruth Ignacio

    4.0

    We heard bout Vunong through Bisumi tours plus they handled our reservation. Seating and established menus orders are limited which means you definitely want to make a booking. Jessica was very comfy and welcoming and we liked the traditional Ivatan meals served in results in. Everythingwas tasty and we appreciated a nice dinner on her behalf porch. Thank you for the hospitality!

  • Tin De La Cruz

    4.0

    That is my first meal thanks to Bisumi tours. Liked the traditional Ivatan meals served in results in. They offered turmeric rice and the well-known "pako" salad

  • Alyanna G

    4.0

    It had been a rainy evening for dining nonetheless it was worth taking in in this restaurant due to the uniqueness of these food presentation. The warm beef broth with fern leaf held us warm. We loved unfolding the breadfruit leaf where in fact the tumeric rice and thevariety of meals like banana pith balls, adobo, and beef tapa had been wrapped. The seafood goes nicely with the fern salad. Their buttered turon had been so good!

  • Angelito C. Gutierrez

    5.0

    Our first local dinner on Time 1 of our "Good Batanes Adventure" was treatment of Vunong Dinette. We enjoyed the menus from soup to dessert. It had been a treat to take pleasure from the main dish covered in the original bread tree leaf that is paired withtumeric boiled rice . Jessica, our sponsor / chef also kept us business with fascinating bits on local background and culture. Superb foods!

  • Shiara Maureen Flores

    5.0

    my very first authentic Ivatan food. everything was covered in a leaf. it experienced yellow rice. pork, poultry and soup (on a bowl). excellent solution to experience authentic ivatan meal

View More