Restaurant

Ümit Mehmet Atay

Been there perhaps 6 times with friends and family and its 2-thumbs-up each and every time, every item. The #1 very best calamari rings we've ever tasted. The marlin steak. The many giant shrimp meals. The Filipino soups along with other dishes ... it can't be over-stated howgood., You decide on your seafood from the cold counter also it involves your table impeccably good. Here's the kicker if you ask me: they serve whitened wine and you will get some good good bottles in the event that you ask nicely! Yesterday evening they just had some lovely whites so when I produced a sour encounter the nice waiter wanted to go purchase some for me personally!! Gave him some money and off he continued a motorbike to your wine shop, getting us an Australian Chardonnay. Hey that's very good service, and good wine all within five minutes. There's a patio area and a specific air conditioned area. Either is excellent and informal. As effective as fresh seafood gets anyplace, not exaggerating.

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Can Taner

The place is situated over the local provincial medical center and along a significant highway so it is accessible to commuters. Their meals is alright and the costs reasonable. Well worth dropping by for an instant lunch or dinner.

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