Gerry's Grill

Erik Eneddy

4.0

We had our family dinner there yesterday to celebrate my husband's nephew's birthday. My BIL's chose Gerry's because we were quite a big group and their dining area inside was large compared to other nearby restos in the area. And these are what I tasted from what we ordered yesterday. Kare-kare I find it well-seasoned as there was no need for me to add bagoong (which I don't eat). The vegetables was also crisp.Sizzling Beef Spareribs This took quite a while to be served but it was good and flavorful too.Pancit Canton I loved how I can smell and taste sesame oil in their pancit!Toasted Ice Cream My daughter ordered this for dessert and I took a bite. It was okay for me but what they used to wrap the ice cream was lacking any flavor, maybe so as not to compete with the ice cream and the whipped cream.Servers were attentive and nice even as my kids made use of the reataurant as their playground. Although I did have to ask them for extra utensils (maybe they thought that what was on the table that was set was enough for a group of 18 who occupied about 8 tables!).

Fazrul Ikraam

4.0

If you want good food, quality and quantity wise Gerry's grill won't disappoint, every weekends this particular branch is packed, you will have wait for 15mins - 20mins before you can be seated but you know what? Eventhough the placed is packed, the service is still great. Kudos to the manager and staff for the awesome service.

Ollie Lubis

3.0

Ordered crispy sisig, one of Gerry's best sellers, grilled salmon and grilled squid are both classic over a bottle of beer while watching sports on a big TV screen.