The Village Chef

Rizqi Pringgandani Subagya

4.0

This restaurant is nestled in the center of Marisol Village in Angeles City. They're open up on the weekends. Their pasta will be good. Not junk food price but a lot more on a among junk food and fine dining. The area itself is beautifully produced, niceopen air ambiance - nice to take pics. Sorry, wrote this review at the moment so no pics. Tips: Best for dating :) Usually do not click here on hot times since no aircon.

Tubagus Sultan

5.0

This small restaurant is an excellent find in the town. Located in a casing subdivision its nicely of the beaten monitor. The cafe itself is really a converted home with Mediterranean inspired backyard (with a herb and veggie lot!) and open air flow seating area. Excellent atmospherebut if you're the sort that insists on aircon this is not your place :) The meals is fantastic. Remain outside will be the salads, pizzas, pasta and the lamb and steaks... So everything really. That is really as effective as and sometimes much better than the 'good dining' dining places in Angeles Town but at a fraction of the price. Now there are a few downsides. The support is frequently Fawlty Towers-like to place it mildly. Meals are sometimes unavailable. Wait time may become long. Your wine available is not excellent (but BYOB corkage is 350 pesos). But these criticisms fade because of the sheer high quality of the meals and when you understand that it is a one chef kitchen area and a chef it is possible to tell includes a passion on her behalf work. A few notes. First, the eating place is only open Fri, Saturday and Sunday. 2nd, no credit cards.

Dwinanda Mutia PT

5.0

I actually went here with my whole family members, and enjoyed precisely what we ordered - shrimp pizza, lamb chops, ribs, poultry, salmon, pasta, soufflé. The purchase price was just correct...the meals quality, ingredients, taste and presentation were superb. Really Instagrammable. It creates me want to proceed backto this location just considering describing their food. They’re open only within weekends, and for supper...but I’d want to come right here again and bring friends as they’ve in no way heard this location before. It’s just like a hidden gem!